Fauchon ‌biscuits With Madagascar Vanilla

‌Fauchon's golden, shortbread vanilla cookies are made in Brittany, with a bit of Guérande salt. F for FAUCHON, they stand out for their crunchiness and delicately fruity, vanilla fragrance. Made locally, with quality ingredients, these cookies combine fresh eggs from Lanouée, fresh Breton churned butter and Madagascar vanilla for a sweet and delicious combination.

‌Wheat flour, sugar, churned butter, whole fresh eggs, egg yolks, natural vanilla extract of Madagascar 1%, skimmed milk powder, Guérande salt, raising agent (disodium dihydrogen diphosphate, sodium hydrogen carbonate).

‌NUTRITION INFORMATION PER 100G Energy: 1960kJ / 467Kcal, Fat: 20g of witch saturates: 11,8g, Carbohydrate: 64,1g of witch sugars: 63,9g, Protein: 6,7g, Salt: 1g.

‌Contains eggs gluten milk. May contain traces of nuts peanuts soya.

‌Can be enjoyed at any moment of the day with a cup of tea or coffee.

110g

France

‌Keep in a cool and dry place.