Comtesse Du Barry The Gourmet Egg

Easter bells are ringing this year, so discover our two famous Comtesse du Barry porcelain eggs. What better way to celebrate Easter than with a magnificent floral décor, where vegetation and spring colours intermingle ? Once again, our prestigious eggs combine elegance and indulgence, thanks to the design of their case and the delicious milk and dark praline chocolates they contain, to the delight of collectors and sweet tooths alike.

MILK AND DARK CHOCOLATE EGGS, ASSORTED FILLINGS Ingredients : sugar, cocoa mass, hazelnuts, cocoa butter, whole milk powder, lactose, concentrated butter (milk), emulsifier : lecithin (soya), cocoa powder, salt, natural vanilla flavour. May contain traces of egg, gluten, peanuts, sesame seeds and other nuts.

Average nutritional values per 100g - Energy: 2267KJ / 543Kcal - Fat (32g) of which saturates (15g), Carbohydrates (55g) of which sugars (52g), Fiber (6.9g), Salt (0.12g).

110g

France