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PRESENTATION
You will not find a white nougat richer in almonds and honey: more than 60%! Inherited from the tradition of Montélimar, this nougat is made by a family confectionery in Provence which has kept its traditional production.
COMPOSITION
Almonds from Provence 35%, lavender honey from Provence 29%, sugar, egg white, glucose syrup (gluten-free guaranteed wheat), unleavened bread (potato starch, water), natural vanilla extract.
NUTRITIONAL VALUE
AVERAGE NUTRITIONAL VALUES PER 100G:
Energy: 1908 KJ / 455 Kcal
Lipids: 18.1 g including saturated fatty acids: 1.4 g
Carbohydrates: 64.3 g including sugars: 59.8 g
Protein: 5.5 g
Salt: 0.029 g
ALLERGENS
Almonds
egg
wheat guaranteed gluten-free.
NET WEIGHT
125g
ORIGIN COUNTRY
France