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PRESENTATION
La Moutarderie Fallot is the last great independent and family-run mustard factory in Burgundy. Founded in 1840, the Moutarderie Fallot has maintained the know-how of the mustard maker. EDMOND FALLOT - DIJON MUSTARD-ORSIO JAR
COMPOSITION
Water, mustard seeds, spirit vinegar, salt, antioxidant: potassium disulphite, acidifier: citric acid, turmeric.
ALLERGENS
Sulfur dioxide and sulphite
Mustard
NET WEIGHT
310g
ORIGIN COUNTRY
France