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Extime Duty Free Paris
PRESENTATION
A Foie Gras thinly seasoned and prepared without pieces for a melting texture. The duck block offers more traditional rustic notes. Ideal format to make about 3 to 4 portions.
COMPOSITION
Ingredients : Duck foie gras, water, Armagnac, salt, sugar, pepper, antioxidant : sodium ascorbate, preservative : nitrite sodium.
NUTRITIONAL VALUE
AVERAGE NUTRITIONAL VALUES PER 100G:
Energy: 1999 kJ / 485 kcal
Fat: 50 g (of which saturated fatty acids: 21 g)
Carbohydrates: 2.3 g (of which sugars: 0.9 g)
Protein: 6.0 g
Salt: 1.1 g
FOOD & WINE AGREEMENTS
Serve between +8°C and +12°C. Open the box and remove the foie gras. Cut the foie gras with a knife soaked in hot water. After opening
keep refrigerated and consume quickly.
NET WEIGHT
145g
ORIGIN COUNTRY
France